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Category : Vegan gluten-free recipes | Sub Category : Vegan gluten-free soup recipes (e.g. gluten-free vegan tomato soup, gluten-free vegan lentil soup) Posted on 2023-07-07 21:24:53
5 Delicious Vegan Gluten-Free Soup Recipes to Warm You Up
Introduction:
We have a selection of vegan soup recipes that are sure to satisfy your taste buds and provide a comforting meal. Let's get into it!
1 There is a vegan tomato soup.
There are ingredients.
2 ounces of olive oil.
1 onion is chopped.
2 garlic cloves.
canned tomatoes
1 cup vegetable soup.
1 cup of dried basil.
Salt and pepper to taste.
Basil leaves are good for a salad.
Instructions
In a large pot, heat the olive oil. Add the onions and garlic.
Add in canned tomatoes, vegetable soup, dried basil, salt, and pepper. Stir well.
Bring the mixture to a boil, then reduce the heat and allow the flavors to meld.
The soup should be smooth and creamy.
Fresh basil leaves are served with hot food.
2 There is a vegan lentil soup.
There are ingredients.
Green lentils are rinsed.
1 onion, diced
2 cloves garlic.
2 carrots are diced.
2 stalks of celery are diced.
4 cups vegetable soup.
2 cups of water.
1 spoon ground cumin.
1 smoked paprika spoon.
Salt and pepper to taste.
Fresh cilantro for a drink.
Instructions
In a large pot, cook the onion and garlic.
Add the carrots, celery, lentils, vegetable broth, water, cumin, smoked paprika, salt, and pepper.
Bring the mixture to a boil, then reduce the heat and cook for about 35 minutes until the lentils are tender.
If needed, adjust the seasoning and serve with fresh cilantro.
3 There is a vegan soup.
There are ingredients.
One squash, peeled and diced.
1 onion is chopped.
2 cloves garlic.
1 apple, chopped and peeled.
4 cups vegetable soup.
1 cinnamon stick.
1/2 cup ground senna.
Salt and pepper to taste.
Coconut cream is an option.
Instructions
In a large pot, cook the onion and garlic.
Add the squash, apple, vegetable, and ground cinnamon. Stir well.
Bring the mixture to a boil, then reduce the heat and cook for about 25 minutes or until the squash is tender.
The soup should be smooth and creamy.
If you want, serve it hot, topped with a coconut cream.
4 There is a vegan noodle soup.
There are ingredients.
1 part olive oil to 1 part water.
1 onion, diced
2 cloves garlic.
2 carrots are diced.
2 stalks of celery are diced.
4 cups vegetable soup.
2 cups of water.
1 cup of chickpea pasta is free of wheat, soy, and other harmful substances.
1 cup of dried thyme.
Salt and pepper to taste.
Fresh parsley for a drink.
Instructions
In a large pot, heat the olive oil. Add the vegetables. The vegetables will be tender when you cook them.
Add the vegetable soup, water, chickpea pasta, dried thyme, salt, and pepper. Bring the mixture to a boil, then reduce the heat and it will be ready for about a dozen minutes.